Vol. 7 No. 1 (2024)

Vol. 7 No. 1 (2024)

Published April 15, 2024
Full Issue
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HISTORY OF PHYSICAL CULTURE AND TOURISM

Mateusz Rozmiarek, Arkadiusz Włodarczyk
11-26
Ostrich Hunting as a Form of Sporting Pursuit in the Nineteenth-Century British Press
https://doi.org/10.16926/sit.2024.01.01
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Tomáš Tlustý, Vlasta Kursová
27-44
History of the Czechoslovak Tourist Society Between 1938–1948
https://doi.org/10.16926/sit.2024.01.02
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THEORY AND METHODOLOGY OF SPORT EDUCATION AND SPORTS SCIENCE

Artur Oderov, Andrii Arabskyi, Yaroslav Pankevych, Svitlana Indyka, Natalia Bielikova, Viktor Lashta, Vasyl Antonets
47-59
The Influence of Crossfit on the Dynamics of Physical Fitness Indicators of Youth
https://doi.org/10.16926/sit.2024.01.03
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Wojciech J. Cynarski
61-68
Aiki and Ido Swimming. Connections Between Swimming and Martial Arts
https://doi.org/10.16926/sit.2024.01.04
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Sabri Kaya, Metin Argan, Mehpare Tokay Argan
69-91
Like, Share or Comment ‘Till We Die: Analyzing Football Fans’ Engagements, Identity and Loyalty on Social Media
https://doi.org/10.16926/sit.2024.01.05
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Omar Jamil Aljaafreh
93-110
Measuring the Level of Knowledge of the International Law of Table Tennis Among Physical Education Teachers in Al-Karak
https://doi.org/10.16926/sit.2024.01.06
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HEALTH DETERMINANTS, PRO-HEALTH ATTITUDES, QUALITY OF LIFE

Bartłomiej Patryk Hes, Halina Guła-Kubiszewska, Wojciech Starościak, Ewa Skorupka
113–134
Physical Activity and Functional Fitness of Students
https://doi.org/10.16926/sit.2024.01.07
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TOURISM AND RECREATION

Mohammad Badruddoza Talukder, Sanjeev Kumar
137-156
Revisiting Intention in Food Service Outlet of Five-Star Hotels: A Quantitative Approach Based on Food Service Quality
https://doi.org/10.16926/sit.2024.01.08
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BIOGRAMS, DISCUSSIONS, POLEMICS, REVIEWS, REVIEW OF PUBLICATIONS, REPORTS

Przemysław Pawelec
159–163
[rev.] Wojciech J. Cynarski, Sociology of Fighting Arts, Wydawnictwo Uniwersytetu Rzeszowskiego, Rzeszów 2023, pp. 120
https://doi.org/10.16926/sit.2024.01.09
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