1.
Staśkiewicz W, Grochowska-Niedworok E, Kardas M, Polaniak R, Grajek M, Białek-Dratwa A, et al. Evaluation of the frequency of consumption of vegetables, fruits and products rich in antioxidants by amateur and professional athletes. Sport tur. [Internet]. 2023 Jan. 11 [cited 2024 Apr. 26];5(4):83-95. Available from: https://czasopisma.ujd.edu.pl/index.php/sport/article/view/1723